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The hot chocolate hunt is back from hiatus! Having tried to make few raspberry hot chocolate recipes from scratch at home I kept coming up with something that tasted nothing like raspberries. But now I've found this recipe on Better Homes and Gardens and I'm hopeful that quality raspberry hot chocolate can be made from scratch in the home again!
So here's how you make it: Silky Raspberry Hot Chocolate Recipe Ingredients
Ingredients
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Nearing a month ago I began an early placement in a golf club kitchen (and loving it!). Last Friday was one of the most invigorating times at placement want to know what I did? Well? Hmm? Okay I this what I did: cut things and portioned condiment!
Okay I know what you're thinking I need to get a life if I find cutting and pouring goopy condiments into smaller jars “invigorating.” So here's the thing although I didn't find those tasks dull at all that wasn't what invigorates me; what does is that I'm finally starting to sink into the groove of everything. I'm better understanding the how to look at the paper sheets hanging on the wall and see what I can do and ask if they want me to do it. I'm also understand who I can ask “So what do you want me to do?” You see I am an introvert and as an introvert I tend to think through everything thoroughly before I speaking, also for personal reasons, because I don't want to presume anything. But this has caused me to be reserved/private with my opinions and creativity. So far placement has been just the challenge God has used to deal with this issue in me. I'm no way over this, and expect the ensuing weeks to be harder than what I've dealt with so far but with the Lord's help I'll grow through this experience. So remember this while your in your kitchen or eating at a restaurant or doing any creative work: Don't be afraid to let your voice be heard. If your thoughts aren't picked up on that doesn't mean you've been rejected or substantiate that you shouldn't have spoken. On the contrary your thoughts though not necessarily acted upon directly can break a mental lock in someone else and inspire them in another way. God bless, Tamara Green |
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If you are that person with a million and one allergies and intolerance I am there to say you are not alone! Life After Gluten can be better than life with wheat. Living lactose-free since 2007 and gluten-free since 2013. Also intolerant and/or allergic to mushrooms, soy, and yeast.
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